Skip to main content

Let's Make it!

Search This Blog

ABOUT

Get link
Facebook
X
Pinterest
Email
Other Apps

Hi there!👋

This blog is about trying and experimenting with new recipes, whether it be from Cookbooks, TikTok, or the World Wide Web.

Get link
Facebook
X
Pinterest
Email
Other Apps

Comments

Post a Comment

Popular Posts

Creamy Coconute Pumpkin Soup

Hi friends 👋. We are back at it again guys. Today's menu is a rich creamy pumpkin soup with fresh coconut milk. Recipe 1cup of coconut milk 2 1/2 cups of Pumpkin 5 cloves of garlic 1/2 of an onion 4 pimentos 2 tablespoons of olive oil 1/2 tablespoon of grinned shado-beni Spices Enough salt to taste 1/2 teaspoons of black pepper 1/2 teaspoons of chili 1/4 teaspoons of cinnamon 1/2 teaspoons of ginger powder 1 table spoon of sugar Instructions In an oven-safe dish, mix together the five cloves of garlic, 2 1/2 cups of pumpkin and olive oil. Proceed to roast in the oven for approximately 30 minutes Or until the pumpkin and garlic is cooked with a slight chard colour. When the pumpkin is removed from the oven, repurpose the olive oil in the dish and place it into a saucepan on the stove to sauté the Chopped onions and pimento. After the onions give a nice caramelized appearance, Add in one cup of coconut milk, an...

Creamy Mashed potatoes with baked teriyaki chicken

Hi friends👋, i’ve got an amazing one for you, especially for those mashed potato and chicken lovers. Recipe [Chicken] One chicken 1/4 [Leg and thigh] 2 teaspoons of green seasoning (Blended pimento, garlic, Chives and shado beni) Teriyaki sauce Spices 1/4 teaspoon of salt 1/4 teaspoon of all paper seasoning 1/2 teaspoon of paprika 1/4 teaspoon of chilli 1/4 teaspoon of ginger powder Recipe [potatoes] Three potatoes Coconut milk Evaporated milk Margarine or butter Spices Salt Chili flames Black pepper All-purpose seasoning Instructions Chicken: Wash and prep chicken for seasoning. Season chicken in a bowl with green seasoning, salt, paprika, all seasoning, chilli and ginger powder and let marinade for 30 minutes or more in a Refrigerator. preheat oven to 350° and Bake the chicken for approximately 25 minutes within 10 minutes of Baking remove from the oven and pour teriyaki sauce on the chicken and continue baking for the next 15 minutes. When t...

Introduction

Hi Friends! 👋 My Name is Michelle, I'm 19 years old and I live in Trinidad. Some of the things that I like doing are Singing, Dancing, Hiking and so much more but one of the hubs that I take part in the most is Cooking, and that's why we are here today. I'm excited to begin my blogging journey with you all and begin to document my creations and share them with each and every one of you. Eating can be incredibly enjoyable, but typically only when the food is tasty. Cooking however has the power to create lasting memories. Just think of accidentally cremating your french fries, because the heat was too high or the joy it brings to cook and bake with the family on the weekends and the holidays. Cooking is a journey and everyone's journey can be completely different but hey! that's the fun of it. So I'm inviting you on my journey, although I have decent experience in cooking, there are lots that I haven't tried making. This blog will be dedicated to trying ne...

Powered by Blogger